Main Menu > Master > F&B > Product Recipe
Here you enter the recipe. Recipe is a List of standard raw materials and corresponding quantity required for preparation each finished Item.
Header Fields are as follows:
Recipe For
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Click ALT + L and Select the Finished product from the list (e.g Lassi).
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Quantity of Production
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Enter the standard quantity for which the recipe is given (e.g 400ml).
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Overhead % on Food Cost
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Enter the additional cost for food preparation.
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Calculate Cost on
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•Consumption Average = Food Costing will be calculated as per the average rate of the raw material. •Last Rate = Food Costing will be calculated as per the last rate of the raw material.
Note:
oFood Costing will be excluded Wastage, Excess and Shortage entries in the Stock Journal. |
Method /Preparation
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Enter the complete method of preparation. This is useful for the cook.
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At detail line, the following particulars of each Item ordered are displayed:
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Stock should not update by default during opening scheme or recipe.
Scenario:
While opening scheme and promotion or recipe, we recalculate the stock that takes a lot of time. You might want to disable this to speed up the opening.
Solution:
We have disabled the stock update for master by default by ading the following option in In Global Option ( T>A>G ),
"Update stock during master creation = No"
Just set it YES if you want update stock on opening of Scheme & Promotion Master or Product Recipe Master (BOM).
