Main Menu > Warehouse Management > Reports (F&B) > Length of Seating
You get analysis report of seating capacity available, occupancy and contribution per seat / Table. This is a management report showing the capacity, seat and occupancy at a glance.
The different values as shown in the report are explained below:
No of Tables
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Total Number of Tables in the layout
|
No of Customers
|
Total Number of Guest visited (Number of Pax)
|
Avg Cust Per Table
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No of Tables / No of Customers
|
Avg Amt Per Customer
|
Total Amount / No of Customers
|
Total Mins
|
Total Time this layout was doing business (number of minutes)
|
Avg Min Per Cust
|
Total Mins / No of Customers
|
Total Amount
|
Sales for the period
|
Avg Amount Per Table
|
Total Amount / No of Tables
|
Avg Mins Per Table
|
Total Mins / No of Tables
|
Avg Amount Per Min
|
Total Amount / Total Mins
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No of KOT
|
Number of KOT entered
|
No of Trans
|
Number of Memo or Bill
|
Avg Amount Per Trans
|
Total Amount / No of Trans
|
Avg Cust Per Trans
|
No of Customers / No of Trans
|
Avg Min Per Trans
|
Total Mins / No of Trans
|
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