In a typical mom and pop restaurant, the waiter takes order on a handwritten KOT (kitchen order ticket) pad. Typically the traditional KOT pad contains 3 copies i.e. Red, Yellow and White paper and waiter takes order using...
The event, NASSCOM Emerge Kolkata 2012, was an initiative by NASSCOM, held on 12th January, 2012 at Hotel Hyatt Regency, Kolkata. The theme for the event was Sustain Your Business will focus on customers, employees and competitors. Key...
